OUT OF STOCK.
Heini Cheeky Brat 430 Gram
Produkt-Liste
Aromatic bread made the old-fashioned way. The strikingly coarse pores are a sign of quality.
Duration of fermentation/maturation of the dough: 68 hours
Country of production: Switzerland
Duration of fermentation/maturation of the dough: 68 hours
Country of production: Switzerland
Wheat flour, water, rye, barley malt flour, dried sourdough,
iodised salt, yeast, dextrose, pumpkin seeds, oat flakes, linseed,
sesame seed
Contains
Sesame and Gluten
Sesame and Gluten
