Bündnerfleisch Albert Spiess 80 Gram
The world-famous classic. Dried in fresh mountain air, in the highest drying facility in Europe, in Davos.
Country of production: Switzerland
Country of production: Switzerland
Nutritional value reference size: 100 g
Energy: 900 KJ
Energy: 213 kcal
Fat: 5 g
Fat, of which saturated fatty acids: 2 g
Carbohydrates: 1 g
Carbohydrates, of which sugar: 0.5 g
Protein: 41 g
Salt: 5.5 g
Beef (IE), table salt, spices, dextrose, sugar, preservative:
Potassium nitrate E 252, acidity regulator: sodium citrate E 331,
antioxidant: Sodium ascorbate E 301.