Barilla Spaghetti No.5 Gluten Free 400 Gram
GLUTEN-FREE PASTA MADE FROM CORN AND RICE FLOUR
Country of production: Italy
Country of production: Italy
per
100g
Energy
1524KJ/359Kcal
Fat
Saturated Fat
Saturated Fat
1.8g
0.3g
0.3g
Carbohydrate
Sugar
Sugar
78.7g
1.2g
1.2g
Protein
6.5g
Salt
0.003g
Dietary fiber
1.1g
Zutaten: weißes Maismehl (60%), gelbes Maismehl (29,5%), braunes
Vollkorn-Reismehl (10%), Wasser, Emulgator: Mono- und Diglyceride
von Speisefettsäuren.