Spaghetti al limone
SKU:
COMBO-030
Bring Italian summer into your kitchen with spaghetti al limone for four.
Ingredients in the bundle:
500 g spaghetti
250 ml whole cream
1 lemon
500 g spaghetti
250 ml whole cream
1 lemon
Definitely in your kitchen:
½ tsp salt
½ tsp pepper
50 g butter
½ tsp salt
½ tsp pepper
50 g butter
1. Cook the spaghetti in boiling salted water according to the instructions on the packet until al dente.
2. Wash the lemon and remove the zest with a grater and squeeze the juice from the lemon. Set both to one side.
3. Melt the butter in a pan. Add the lemon zest, lemon juice, whole cream and some of the spaghetti water. Reduce the heat and simmer for approx. 5 minutes.
4. Add the cooked spaghetti to the sauce and season with salt and pepper.
5. Serve and enjoy.
Barilla Spaghetti no. 5 Pasta
per
100g
Energy
1521KJ/359Kcal
Fat
Saturated Fat
Saturated Fat
2g
0.5g
0.5g
Carbohydrate
Sugar
Sugar
3.5g
Protein
12.8g
Salt
0.013g
Dietary fiber
3g
Available Carbohydrates
70.9g
Emmi Whole Cream 35% Fat UHT
per
100g
Energy
1378KJ/334Kcal
Fat
Saturated Fat
Saturated Fat
35g
21g
21g
Carbohydrate
Sugar
Sugar
3.1g
3.1g
3.1g
Protein
2.2g
Salt
0.06g
Barilla Spaghetti no. 5 Pasta
Zutaten: HARTWEIZENGRIESS, Wasser. KANN SPUREN VON EIERN ENTHALTEN, WENN DAS PRODUKT IN DEM MIT DEM BUCHSTABEN (A) GEKENNZEICHNETEN WERK HERGESTELLT WURDE.Emmi Whole Cream 35% Fat UHT
Schweizer VOLLRAHM, Verdickungsmittel (E407)Barilla Spaghetti no. 5 Pasta
ContainsGluten
May contain traces of
Eggs
Emmi Whole Cream 35% Fat UHT
ContainsMilk